Recently, some lucky guests were invited to taste an assortment of wines at the Miami Culinary Institute.

Read more: Italian Wines for the Holidays


According to Connie Ogle, (writer for The Herald, who I read and admire), she published a short article about a “Beloved Japanese rice bowl spot” which opened in NE Miami recently.

Read more: WABI SABI by SHUJI on NE 79th St., in Miami



I can only think of a handful of South Florida restaurants that have endured the test of time.