As expected this year’s SoBe Wine & Food Festival was a delectable success. Most of the pricey events sold out quickly. The jam-packed 3-day eating and drinking ‘contest’ welcomed some of the world’s best known chefs who prepared a wide assortment of meals for thousands of hungry guests at dozens of locations throughout Miami and Miami Beach.
Meander on in, nestle yourself into a chair situated under the extended sidewalk awning and prepare to enjoy a laid-back eatery and some creative comfort food. Sweet Nectar has been open for the last couple of months in the heart of Fort Lauderdale’s restaurant/gallery row. It’s an unpretentious place located on the very pretentious East Las Olas Blvd. and so far it seems to be catching on with the locals. Our very astute waiter Tony said, “We want to offer down-home food that has a sensational creative twist on familiar menu items such as burgers, ribs and even marshmallows.”
Essensia embraces a farm-to-table philosophy and offers a seasonal selection of global wholesome cuisine in an unforgettable tropical setting.