A cooking class at Lan-Ramen-Ya Restaurant (formerly YUGA) in Coral Gables, given by award winning Chef Johnson recently and it was a scrumptious experience.
Johnson & Wales University and the 14th Deering Estate Seafood Festival partnered up again for the Seafood Festival Student Competition.
My friend Victor and I try to get together for lunch once a month. He lives near Garcia’s on the Miami River.
Maybe it’s the moon’s orbital position this month but when did all of this restaurant tipping get so loony?
TUYO has good food, gentle service and additionally for me, a great view of Miami neighborhoods.