Le dish Magazine Editor, Marguerite Gil This email address is being protected from spambots. You need JavaScript enabled to view it. 

This event is a Celebration of Chinese Culture to Take Place Monday, September 21 – Sunday, October 18

Fans of Hakkasan, the AAA Four Diamond award-winning, signature Chinese restaurant located at Fontainebleau Miami Beach, will have the opportunity to take part in a unique dining experience as the restaurant presents a special menu in celebration of Golden Week, China’s biggest national holiday; a time of greatly heightened travel activity as Chinese embark on log distance family visit.

Hakkasan at Fontainebleau Miami Beach honors Golden Week – practically all month long – with an upscale traditional Chinese feast, priced at $138 per person, (exclusive of tax and gratuity) from Monday, September 21 through Sunday, October 18, 2015. A minimum of two diners must order the menu. 

To start, diners will enjoy the supreme dim sum platter which includes the lychee and lobster dumpling, abalone shumai with caviar, Alaskan King crab dumpling, and the Dover sole dumpling with black truffle; and Crispy Eggplants with dried fish floss. For the main course, specialty items include steamed red snapper in royal supreme sauce with golden enoki; braised Boston lobster in superior stock; wok-fried rib-eye beef with lotus root and black pepper; stir-fry asparagus with morel, ginkgo nut and lotus seed; and fried rice with diced abalone. For an indulgent dessert each guest will receive a bag of golden macaroons.

Hakkasan is located at 4441 Collins Avenue, Fontainebleau Miami Beach on the fourth floor rooftop and is open nightly for dinner beginning at 6PM. Traditional Dim Sum is served on Saturdays and Sunday from noon – 3PM. For more information or reservations, please visit fontainebleau.com/goldenweek or call 877.326.7412.

For general information or accommodations at Fontainebleau Miami Beach, visit www.fontainebleau.com or call 1.877.512.8002.

Miami Spice News: Now in its 14th year, expect to experience fine foods during the months of August and September, 2015 for very reasonable prices.  Lunches are priced at $23 p/p and dinners for $39 p/p in over 190 South Florida including Hakkasan and participating restaurants.  Details: www.ilovemiamispice.com.